Tomorrow will mark my two months of adding Plexus products to my bags of tools to help me along on my journey of turning my willpower into well power. I thought it would be a great time to take a real look at what changes I’ve seen and feel. I am going into this with an open mind and without expectations of “a cure”. There is no cure for fibromyalgia, IBS, and Myofascial Pain. After nearly 16 years of dealing with chronic pain, I know it is not realistic, nor beneficial to my mental state, to believe there is a magic potion out there to make all the symptoms go away. But I am confident there are ways to decrease the intensity of the symptoms and increase my quality of life.
One of the very first positives I noticed was a decrease in inflammation. This is especially true in my hands, as this where I can visually see it. Most morning my hands are swollen to the point of being unable to bend them. This may or may not last all day. However, I have only had about 3 mornings of swelling, since about 3 weeks into starting Plexus. Physically I can feel less swelling throughout my entire body.
The second thing I have physically noticed, is a bit more energy throughout the day. I usually hit a wall both physically and mentally about 2 p.m. each day. Most days, I would be ready to crawl into bed for the remainder of the day. Every task beyond that bewitching hour was grueling and draining. I now have found I can sometimes have the energy to make dinner. Although pain still makes it difficult to do it at a “normal person” speed, I am grateful that there is a bit of stamina left to keep me moving through it. Having that bit of energy alleviates some of the daily frustration and in turn, gives me small snippets of actual happiness, rather than the “don’t let them know you are struggling face”. It’s a genuine feeling that I thought had forever eluded me.

I actually enjoyed cooking last night! It is chore that is usually spattered with expletives because pain persists and brain processes perish. But I actually enjoyed making these two new recipes and felt quite pleased by my sustained energy levels, as well as how delicious they turned out. The hubby said they are “must keep” recipes. I totally agree. I have shared the recipes at the bottom of this post
Left photo: Warm Potato Salad with Hummus and Arugula Right photo: Maple-Dijon-Cider Pork Tenderloin (Sauce not shown- But I did make it and it was delish!)
I started changing my diet about 15 years ago when my IBS was starting to get out control and I was noticing sugar and gluten increased my pain. I also had to focus on keeping my weight in check, since several doctors have warned me that a higher number on the scales equates to higher pain levels. I started eating clean and have rarely eaten processed foods since that time. Sweet tea is one of my weaknesses, so I limited that to once or twice a month. These choices, along with trying to get some type of exercise when my pain levels allowed, kept my weight in check. However, since hitting that 50 year old mark, my weight has been creeping up each year.
By the middle of last year, I had tipped into the overweight group. So, although my original intent was in alleviating other health issues with Plexus, weight loss would be an extra perk. To date, I have lost 5 1/2 pounds. I have not altered my diet. But I have had less cravings for chocolate. I used to literally wake up in the middle of the night and crave it. The only additional thing I have added, is walking each day. And I am able to do this because of my increased energy. It is no where in a normal range, but it has improved.
In terms of pain, there is a slight, but noticeable decrease. I still wake up nightly with pain, but I am moving more throughout the day, so that is something I expected. I hope over time this will diminish. Pain in my tender points has been less severe, and searing pain and tingling in my arms and chest at night are occurring about a 1/3 of the time now. I have also noticed I recover a bit more quickly after taking a shower. Yes, I said, a shower. It is one of those strange things that occur with fibromyalgia. I usually take showers or baths at night for this reason. Everyday task like that can be exhausting, and it is a good way to gauge levels of improvement.
A huge improvement for me both in terms of digestion and mental strength is that I am not facing severe repercussions for consuming gluten or even enjoying a few morsels of a non gluten free food. I have also been able to eat regular portions of foods like broccoli, mushrooms, pineapple and such, that used to once have me making quick trips to the bathroom if I ate more than my system could tolerate. I’ve also noticed decreased bloating. I now no longer look like I am 4 months pregnant after eating certain foods. There is still slight bloating after eating the occasional gluten free bread, but it isn’t something I like to indulge in much anyway due to preservatives.
The one fibro symptom that many night be aware of, but that is a huge issue when it comes to self confidence and self worth, is what is called brain fog. It brings much frustration and despair to daily life. The inability to remember words, finding it difficult to process thoughts quickly, and merely following common directions like a recipe, can become overwhelming. The many ways it decreases self esteem and worth feels never ending. In the past month, I have seen more windows of mental clarity throughout my day. Of course, when pain levels are up, this can feed into that difficulty of processing things mentally. But, even without pain, brain fog can be debilitating. I would love to see this disappear!
So, overall things are ticking in a positive direction. Since I have been plagued with pain for years, I know this is going to be a slow process. But, I am not moving backwards and that is a good thing. I could never go back there! It was a horrible time in my life. And I refuse to stay in the state I in as it is still not the happy and fulfilling life I want. This why I am seeking change. But I am still garnering all the willpower I can and am grateful for these small grains of healthy change. It is mental morsels that keeps me optimistically pushing forward.
I’ve unpacked my products and am ready to delve into month three.
Recipes:

